Tony Roma’s FDD Summary


Type of Business
The franchisee will operate one or more restaurants under the mark TONY ROMA’S®, featuring a wide variety of menu items including ribs, steak, grilled chicken, seafood, sandwiches, salads, appetizers and desserts for dine-in and take-out customers and full bar services, or under the mark TR FIRE GRILL®, a chef-inspired American bistro specializing in artisanal food and beverages using locally sourced, seasonal produce, with full bar services.


Corporate Information
Roma Franchise Corporation is a Delaware corporation formed on March 29, 1994. Their principal place of business is 1700 Alma Drive, Suite 500, Plano, Texas 75075 and their Global Support Center at 11315 Corporate Boulevard, Suite 100, Orlando, Florida 32817.


Investment
The total investment necessary to begin operation of a new Tony Roma’s Restaurant ranges from $1,973,500 to $3,246,000. This includes $90,000 to $130,000 that must be paid to the franchisor or their affiliates, part of which consists of a development fee and a $40,000 franchise fee for each Tony Roma’s Restaurant.
The total investment necessary to begin operation of a Grill Restaurant ranges from $2,314,000 to $3,408,000. This includes the $100,000 to $140,000 that must be paid to the franchisor or their affiliates, part of which consists of a Development Fee and a $50,000 Initial Franchise Fee for each Grill Restaurant.


View the 2016 Tony Roma’s FDD

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