Cold Stone Creamery FDD Summary


Type of Business
As a franchisee, you will operate a restaurant called Cold Stone Creamery specializing in super-premium fresh made ice cream, frozen yogurt, cakes, pies, smoothies, shakes, specialty beverages, soft drinks and other frozen dessert products (prepared using proprietary recipes) and an assortment of complementary toppings and mix-ins on a take-out or eat-in basis, soup and branded licensed products.


Corporate Information
Kahala Franchising is an Arizona limited liability company which was formed on December 29, 2008 for the purpose of owning all of the intellectual property assets and franchising business of Kahala Franchising’s affiliate and predecessor, Kahala Franchise Corp. Kahala Franchising and Kahala Franchise Corp. are wholly-owned subsidiaries of Kahala Corp., a Delaware corporation. Kahala Corp. was a Florida corporation and was redomiciled in Delaware on Decembers,2012. Kahala Franchising, L.L.C.’s principal business address is 9311 E. Via De Ventura, Scottsdale, Arizona 85258.


Investment
The total investment necessary to begin operation of a Cold Stone Creamery franchise ranges from $277,375 to $464,325 for a traditional restaurant and from $49,700 to $423,525 for a non-traditional restaurant, from S120,000 to $220,400 for a Cold Stone Express kiosk and from $85,500 to $349,025 for a Cold Stone Yogurt Bar, and $76,800 to $179,500 to add a Yogurt Bar to your ColdBtone Creamery restaurant. This includes $13,250 to $147,050 for a traditional restaurant, $9,250 to $140,050 for a non-traditional restaurant, $3,250 to $121,250 for a Cold Stone Express kiosk and $0 to $111,050 to add a Yogurt Bar to your Cold Stone Creamery restaurant that must be paid to the franchisor or its affiliate.


View the 2015 Cold Stone Creamery FDD

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